Browsing All Posts filed under »Cooking«

Venison Stew

November 14, 2016

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Last night we took the Venison Tri-Tip and made a stew. Totoro declared dibs on the scraps and Squeaky was only too happy to help. I used a vacuum marinator to speed up the marination process. Advertisements

2016-11-13: Hunting Pheasant at Naugatuck State Forest

November 13, 2016

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Five years ago, my first successful hunt was Pheasant at the Big K Ranch in Oregon. Since then, I’d gone out a few more times, but never on public land. One of my hunting buddies researched Connecticut’s fish and game policies. As it turns out Connecticut buys approximately 15,000 birds and places them on state lands […]

2016-04-02 Chukar/Pheasant Hunt

April 2, 2016

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3 Days of Hunting in Chelyabinsk Oblast: 9/5/2014-9/6/2014

September 10, 2014

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Day 2 began with дождь (rain). On and off, it spent the next two days raining. We woke up at about 8am, in most cases, wearing our hunting garments from the day prior. After putting on rain garments, we ate a quick breakfast, mostly cold foods (bread, sausage, cheese) but also small molasses biscuits called […]

3 Days of Hunting in Chelyabinsk Oblast: 9/4/2014

September 8, 2014

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A few months ago, before the Ukrainian Crisis flared up, I was invited on a hunting trip in Chelyabinsk Oblast. Never one to turn down an opportunity, I heartily accepted. After the downing of MH17 and issues in East Ukraine, I was a bit concerned, but decided to go anyway as Donetsk is over a […]

3-days of Hunting in Chelyabinsk Oblast, Russia

September 6, 2014

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Details and pictures to follow… very tired. Ate a lot of new game meat. TNJ

#BTC BaconTechCoffee

July 20, 2014

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  BaconTechCoffee Two Shots of Espresso 2 Tbps rendered bacon fat 1 Tbps coconut oil 1/4 Tsp Lecithin Hot water to taste   Take the espressi, add bacon fat, add coconut oil, whisk with a hand blender until emulsified. Then add hot water to taste (about 1 cup).